Asakiyume<p>Let me introduce you to a great fruit of the Amazon known in Colombian Spanish as copoazú (Theobroma grandiflorum). These pictures come from Fundación Omacha&#39;s Twitter feed. (Alas, many orgs still are only there) It&#39;s related to cacao (Theobroma cacao), which gives us chocolate. (As the third picture says, you can also get chocolate from copoazú)</p><p>Fundación Omacha link: <a href="https://omacha.org" target="_blank" rel="nofollow noopener noreferrer" translate="no"><span class="invisible">https://</span><span class="">omacha.org</span><span class="invisible"></span></a></p><p><a href="https://wandering.shop/tags/Amazonas" class="mention hashtag" rel="tag">#<span>Amazonas</span></a> <a href="https://wandering.shop/tags/Amazonia" class="mention hashtag" rel="tag">#<span>Amazonia</span></a> <a href="https://wandering.shop/tags/AmazonRegion" class="mention hashtag" rel="tag">#<span>AmazonRegion</span></a> <a href="https://wandering.shop/tags/copoaz%C3%BA" class="mention hashtag" rel="tag">#<span>copoazú</span></a>, <a href="https://wandering.shop/tags/Fundaci%C3%B3nOmacha" class="mention hashtag" rel="tag">#<span>FundaciónOmacha</span></a></p>